GIN !!

when you cannot have sugar it makes it tough to preserve fruits in delicious ways to enjoy the rest of the year.

Gin is low carb, yipppeee .. and it infuses beautifully taking up the flavours of aromatics like elderflower, and fruits like gooseberries, plums, strawberries. 

These flavoured gins are perfect with a sparkling water, needing no further flavouring. (the wonderful tonics are all high sugar!)